- Cruise Check List
Miscellaneous
- Be prepared for eating out (clothes), some nice hikes and visits to the local curiosities.
- Don’t forget to protect your cameras, etc. against humidity.
- Other information (life on board & security)
Check on board before undocking
- Fire : Position and handling of extinguishers ;
- Use of fire protection blanket;
- Fire extinction of engine.
- Evacuation : Position and handling of life raft;
- Life vests and harness;
- Preparation of survival bag.
- Signals : Distress; NC flag;
- Distress rockets, etc;
- Collisions : flooding (obstruction ext./int., pinochles, pumps) ;
- Rig failure (saw, scissor), emergency helm;
- Injuries : 1st aid (board pharmacy) ;
- Radio communication (VHF):
- Medical assistance request;
- Radio traffic rules;
- Sécurité, urgency, distress.
- MOB : alert, safety material & action, visualization;
- GPS, radio messages.
- Navigation :
- Check and use of instruments;
- Check of navigation and instrument lights;
- Check of charts and vessel documents.
- Maneuvers:
- Start and stop of engine;
- inverter and propeller drive;
- control of rigging;
- control of docking lines and fenders;
- Control of anchoring gear.
- Supplies : Water, gas, electricity;
- Amenities :
- Location and handling of valves
- Operation of stove and fridge;
- Operation of showers and toilets;
- Preparation of vessel and crew for undocking and sailing.
Sailing:
- Life vests and harness obligatory:
- with 2 reefs;
- with spinnaker;
- at night;
- with reduced visibility;
- if the skipper thinks it’s necessary.
- Always attach your harness line to life-line, shrouds or other rigid rigging as soon as leaving the cockpit.
- At periods of night or reduced visibility a headlight must be carried.
- Rule of 2 applies when working on the deck: a 2nd person must watch, ready to help.
- Always at least 2 persons in cockpit.
Docking:
- All crew participates in docking and undocking maneuvers.
- After docking lines and vessel are checked. Deck and cockpit tided up.
- Log book updated.
- Anker-Schluck prepared & served.
Fair winds